I want to eat bread in winter. I'm worried that there is no end to the time of one hair and two hair. Then I'll make a kind of deep and compassionate Beiguo. It's not only chewy, but also contains black and white sesame, walnut kernel and raisin... ...
Fried dumpling is one of the traditional snacks of Han nationality in northern China. Its main ingredients are flour and meat filling. It is made into dumpling and then fried in oil. The surface is crispy yellow and the taste is fragrant. Today,... ...
The Guokui of Hubei public security bureau is my father's memory when I was a child. In order to let my father eat his favorite Guokui at any time, I, a man who has never eaten the Guokui, worked hard to develop the delicious food in my memory u... ...
The mini pumpkin bun is very soft. It's made for the baby's breakfast. I also take one from time to time to satisfy my hunger. Black sesame contains a lot of fat and protein. It also contains sugar, vitamin A, vitamin E, lecithin, calcium, iron,... ...
This is a very suitable sesame sweet potato crispy strip. It's the best afternoon tea snack for spring outing. Sweet potato and sesame taste are combined. The taste is crispy. It can only be said that it is the perfect combination of health and delicious.
A post-90s mushroom cool who can make delicious food
The cakes sold on the market now have a very high content of sugar. Preservatives. Antioxidants. Trans fatty acids. Wait for additives. It's a headache... Mm, who is afraid of being fat and can't help but want to eat dessert, will try this cake ... ...
I like spicy skin since I was a child. Now I can make it myself. Happy
I like whole wheat more and more. When I make bread, I will add some. Today, this whole wheat bread is made of 100% whole wheat bread flour. It tastes more chewy. It can taste the mellow wheat flavor carefully. It is oil-free, low sugar and 100% healthy.
The recipe is included in everything. My first Chinese pasta book . Quantity - 8
Cantonese moon cake is the traditional moon cake in the moon cake. The cantonese moon cake with Wuren filling is the traditional flavor in the traditional moon cake. It's really not a simple thing to make clear patterns and handwriting, correct ... ...
Yesterday, I received the activity organized by douguo. The crab meaning of tasting Lake rhyme Yangcheng Lake Jingdong hairy crab was very strong. I received a surprise. Express delivery home. Eight of them are all in high spirits. They are all ... ...
Use the electric pressure cooker to press the lotus root powder sausage soup. I feel how much there is. So I cut some to stir fry. The taste is no less than that of the soup maker. There is more salty flavor. It's especially delicious. It's worth trying.